Wedding Cake Strain
Wedding Cake, also known as Triangle Mints #23 or Pink Cookies, is a popular indica-dominant hybrid created by crossing Triangle Kush × Animal Mints. Known for its high potency and luxurious dessert-style profile, Wedding Cake combines deep relaxation with an uplifting euphoric feeling, making it a versatile choice for both afternoon and evening sessions.
The strain is particularly recognized for its rich vanilla, buttery, and peppery flavor profile. Its smoke can begin with a sweet, creamy taste before developing earthy and spicy notes on the finish. The dominant terpene is caryophyllene, supported by limonene and myrcene, creating a combination of peppery spice, citrus brightness, and earthy herbal depth.
Wedding Cake’s effects are generally calming and euphoric. Users commonly report feeling relaxed, happy, hungry, and physically at ease, while some also experience an aroused or uplifted mood. The experience can begin with a pleasant cerebral euphoria before settling into a heavier sense of physical relaxation, making it particularly appealing for unwinding after a long day.
With an average THC level around 24%, Wedding Cake is considered a potent strain and may feel intense for consumers with a low THC tolerance. Reported negative effects include dry mouth, dizziness, and anxiety, particularly when consuming too much.
Wedding Cake has also earned significant recognition in the cannabis community, including being named Leafly’s Strain of the Year in 2019. Its combination of strong potency, dessert-inspired flavors, and relaxing effects has helped make it one of the better-known modern hybrid strains.
Genetics: Triangle Kush × Animal Mints
Type: Indica-dominant Hybrid
THC: Approximately 24%
Dominant Terpenes: Caryophyllene, Limonene, Myrcene
Flavors: Vanilla, Pepper, Butter
Common Effects: Relaxed, Euphoric, Hungry, Aroused
Also Known As: Triangle Mints #23, Pink Cookies




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